2011 Pofadder
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Tasting notes
The 2011 Old Vine Series Pofadder is pure Cinsault from the Riebeek Mountain cropped at 28 hectoliters per hectare, then whole cluster fermented in an open-top fermenter. It has a pale light cherry color. The nose is pure unadulterated red cherry fruit – not complex but brilliantly defined. The palate has not so much “brightness,” but a luminosity emanating from the fruit. As such, it seems weightless in the mouth, charming because of its simplicity. You will finish a bottle with a smile on your face. Drink now-2020+. You gotta love the eminence gris, the “Gandalf” of Swartland winemakers, Eben Sadie. Curiously, when I sat down with him at the Cape Show it was the first time we had met. He assured me that his samples had been safely despatched for my attention – the only problem being that he had sent them to the wrong side of the Atlantic. C’est la vie. Eben told me that he is withdrawing from his venture in Priorat so that he can focus entirely upon South Africa and that can only be a good thing for the country’s wine industry. Eben is a man full of principles and ideals that he is unafraid to see carried out in his wines, which in my opinion are aligning closer to his vision of what they should be with every vintage. Now let us move on to Eben’s Old Vine Series of wines. Let me make it clear that these very limited bottlings are as much an intellectual exercise as a sensory one. If you are seeking wines that mean something – then you should learn about them first, understand where Eben is coming from and then appreciate them for what they represent as much as how they taste. So my scores are in some ways irrelevant here. I just urge readers to understand them, try one out, make up their own mind, drop me a line and tell me what you think. And because they are so individual and I have only tasted the once or twice, I have refrained from drinking windows, but suggest that for the most part while they can be enjoyed young, they are also well worth cellaring. Importer: Broadbent Selections, San Francisco, CA; tel. (415) 931-1725 and Fields, Morris & Verdin in the UK
Critic scores
Neal Martin, Wine Advocate
About the producer
Since he started making wine under his own name in 2000, Eben Sadie became a cult name in South Africa. The Swartland producer is best known for his flagship Columella and Palladius, but he also makes a range of whites and reds under the Old Vine Series, which became the District Series in 2025.