Estimated value

Buying options

Tasting notes

Tasting notes
Score 90/100 · Drink 2017-2026, Neal Martin, Wine Advocate, Mar 2017

Tasted blind at the Valandraud vertical at the property, the 2002 Valandraud has a slightly foursquare bouquet at first, but it seems to gain focus and precision in the glass, a mixture of red and black fruit, orange zest and crushed violet, the latter becoming more prominent as it opens up. The palate is medium-bodied with supple tannin. It feels quite dense in the mouth, not as complex as the 2001 Valandraud, but it is cohesive and caressing, gently unfolding with white pepper and sage on the abrupt finish. Not bad for the vintage, even though it has lost some of its pizzazz. Tasted December 2016.

Critic scores

Critic scores
91
91/100

Average Score

93
93/100

Robert Parker

90
90/100

Neal Martin

More reviews and scores

15 points
Jancis Robinson MW
Score 15/20 · Drink 2009-2015, Jancis Robinson MW, Oct 2009

Light, developed crimson. Very simple and with some slightly rustic tannins sort of bolted on to the end of some straightforward fruit. Not especially harmonious at the moment.  (JR)

90 points
Jeff Leve, The Wine Cellar Insider
Score 90/100 · Jeff Leve, The Wine Cellar Insider, Jul 2008

91 points
Stephen Tanzer, Vinous
Score 91/100 · Stephen Tanzer, Vinous, May 2005

Moderately saturated ruby-red. Blackberry, minerals and flowers on the nose. Sweet, silky and bright, with intense berry flavors showing a juicy quality. Finishes juicy and firm, with a distinctive minerality. Right-Bank Satellite Appellations and Others

About the producer

Château Valandraud 1:1
Valandraud

One of the first garage wines, Ch. Valandraud was created by Jean-Luc Thunevin – Saint-Emilion’s “bad boy”. Today the style of the wine is much more restrained, and officially classified as a Premier Grand Cru Classé B estate.

View Producer

Product details

Grape Blend

Merlot

Colour

Red

Taste

Dry

Alcohol ABV%

14%

Classification

Premier Grand Cru Classé B

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