Estimated value

Buying options

Tasting notes

Tasting notes
Score 97/100 · Jeff Leve, The Wine Cellar Insider, Sep 2019

Critic scores

Critic scores
97
97/100

Average Score

91
90-92/100

Neal Martin

16
16/20

Jancis Robinson MW

More reviews and scores

95+ points
Stephen Tanzer, Vinous
Score 95+/100 · Stephen Tanzer, Vinous, Jul 2012

(90% merlot with 5% each cabernet franc and sauvignon): Deep ruby. Superripe, slightly inky aromas of blueberry liqueur and violet. Like liquid silk in the mouth, but with surprisingly firm acidity leavening the wine's sweetness and giving shape to its blue and black fruit flavors. A compellingly rich, thick wine with palate-staining length and the tannic clout to support at least a couple decades of positive evolution in bottle.

100 points
Robert Parker
Score 100/100 · Robert Parker, Dec 2011

The inky/blue/purple-colored 2009 Bellevue Mondotte offers aromas of creme de cassis, mulberries, licorice, white flowers, forest floor and candied cherries. Extremely thick, rich and full-bodied, it is nearly overwhelming in its textural richness, colossal concentration and mind-blowing finish that lasts nearly a minute. Undeniably massive and over-sized, but perfectly balanced, it is made for those looking for something to put away for 30-50+ years. One has to admire a proprietor who is making a wine for the history books, not for near-term gratification. This is a tiny jewel in the empire of entrepreneur and quality conscious Bordeaux visionary, Gerard Perse. It is a 5-acre parcel of nearly 50-year old vines planted on pure limestone at an elevation above that of his neighboring property, Pavie-Decesse, not far from Pavie-Macquin. Bellevue Mondotte is generally a blend of approximately 90% Merlot and 10% Cabernet Franc and Cabernet Sauvignon. Since Perse got control of this estate and renovated the cellars, he has been draconian in reducing yields, which were a mere 22 hectoliters per hectare in 2009. The fruit was picked very ripe and the wine was fermented in oak tanks with malolactic in barrel, aged on its lees (a la Burgundy), and bottled unfined and unfiltered. At all the Perse properties the wine stays in oak about six months longer than at other Bordeaux estates.

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2017-2030, Jancis Robinson MW, Mar 2010

Very dark indeed. Real lift on the nose. A bit thick and syrupy. Black bilberry juice concentrated. Very dry on the end. Too drying and painful. Though well done for coaxing such concentration out of the berries. Very drying on the end.  (JR)

About the producer

Bellevue Mondotte
View Producer

Product details

Grape Blend

Merlot, Cabernet Franc, Cabernet Sauvignon

Colour

Red

Taste

Dry

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