2006 Amarone della Valpolicella
Buying options
Tasting Notes
Tasting notes
Score 93/100 · Antonio Galloni, Vinous
The 2006 Amarone della Valpolicella boasts incredible richness and depth. Blackberry jam, graphite, smoke, licorice, tar and plums are beautifully integrated in this dark, seamless Amarone. Despite its considerable weight and density, the 2006 comes across as fairly accessible for a young Dal Forno Amarone. Hints of truffle, tobacco and new leather wrap around the finish. Anticipated maturity: 2014-2021. eRobertParker.com.February, 2012
Critic Scores
Critic scores
93
93/100
Antonio Galloni, Vinous
About the producer
Dal Forno Romano
Along with Giuseppe Quintarelli, Dal Forno Romano makes the best wines in the Veneto. The history of Dal Forno Romano, however, is much shorter, and its rise to fame much faster.