2020 Eisele Vineyard (Araujo) Altagracia

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Tasting notes

Tasting notes
Score 17.5/20 · Drink 2026-2049, Jancis Robinson MW, Oct 2022

Made from the eastern blocks of the Eisele Vineyard estate, an area of the property outside the alluvial fan, that is instead a heterogenous collection of more volcanic colluvial parent material and clay. Prior to 2013,  Altagracia was made from the next-best blend from the entire estate (as a second wine) rather than as a bottling dedicated to a specific portion of the vineyard. Certified organic by CCOF and biodynamic by Demeter. Will be released in February 2023. Savoury, earthy aromas of crushed rocks and gunmetal with a backdrop of dark fruits and floral accents, followed by flavours of violet, black fruits and graphite. The overall character is both darker and more floral than the 2019. Palate-cleansing tannins are very fine grained, with the wine offering a greater focus on acidity compared with the very even balance of the 2019 vintage. Tactile and satisfying. The fruit presence will likely gain with more time in bottle but, even so, this is also a more mineral-focused, slightly leaner vintage. (ECB)

Critic scores

Critic scores
18
18/20

Jancis Robinson MW

93
92-94/100

Lisa Perrotti-Brown MW, Wine Advocate

More reviews and scores

92 - 94 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 92-94/100 · Drink 2024-2040, Lisa Perrotti-Brown MW, Wine Advocate, Oct 2021

The 2020 Cabernet Sauvignon Altagracia was tasted as a finished blend barrel sample. Deep purple-black in color, it has a fragrant nose of potpourri and Indian spices over a core of kirsch, warm cassis and plum preserves, plus a waft of camphor. Medium to full-bodied, the palate is wonderfully juicy and perfumed, with alluring elegance and freshness, finishing long.

About the producer

Eisele
View Producer

Product details

Country / Region
Colour

Red

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