2018 Clos Apalta Le Petit Clos

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Tasting notes

Tasting notes
Score 94/100 · Drink 2024-2033, Joaquin Hidalgo, Vinous, Jun 2022

The 2018 Le Petit Clos is a blend of 53% Carménère, 32% Cabernet Sauvignon, 12% Merlot and 3% Petit Verdot from Apalta, Colchagua. Dark garnet in hue. The complex nose offers plum jam, hints of smoke, herbs and pepper against a backdrop of cigar box and graphite. A ripe, broad, full-bodied red with precise acidity and a juicy, grippy flow (quite accomplished for the style), it ends with an intense, ripe finish. A red to hold on to.

Critic scores

Critic scores
94
94/100

James Suckling

14
14/20

Tom Parker MW, jancisrobinson.com

More reviews and scores

14.5 points
Tom Parker MW, jancisrobinson.com
Score 14.5/20 · Drink 2021-2027, Tom Parker MW, jancisrobinson.com, Sep 2021

53% Carmenère, 32% Cabernet Sauvignon, 12% Merlot, 3% Petit Verdot. Bright ruby colour. Very herbal on the nose. This follows on the palate, which has notes of vine tomatoes, rosemary and blackcurrant leaf. A little skinny and grainy. (TP)

94 points
Luis Gutiérrez, Wine Advocate
Score 94/100 · Drink 2021-2028, Luis Gutiérrez, Wine Advocate, Aug 2021

The 2018 Le Petit Clos, a second wine born in 2014, was produced with a blend of 53% Carmenere, 32% Cabernet Sauvignon, 12% Merlot and 3% Petit Verdot from organically and biodynamically certified vineyards even if the bottled doesn't carry the seals. It's ripe and powerful with the Apalta signature, earthy and stony. It fermented with indigenous yeasts in oak vats and matured in French barriques for some 22 months. It's full-bodied with a lush texture and round tannins, a softer version of the 2016. 89,472 bottles produced. It was bottled in October 2020.

92 points
Jane Anson, Inside Bordeaux
Score 92/100 · Drink 2022-2038, Jane Anson, Inside Bordeaux, Jul 2021

The blend sees more than half Carmenere, and the character of that variety dominates the palate with its acidity, its white pepper freshness and its raspberry leaf fragrance. Chewy tannins and a long finish show the structure in this 2nd wine made from the youngest vines of the estate. 2018 is a great vintage in Chile and even with the trace of heat on the finish, this is an enjoyable easy drinker from Domaines Bournet-Lapostelle.

About the producer

Clos Apalta - producer
Clos Apalta

Chile’s Clos Apalta is arguably South America’s most successful estate, garnering praise from the world’s leading wine critics and connoisseurs. The 2005 vintage was named Wine Spectator’s Wine of the Year – the only South American wine to do so – and the wines continue to impress.

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Product details

Country / Region
Colour

Red

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