2006 Maison Verget Chablis Bougros Côte de Bouqueyreaud
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Tasting notes
Tasting notes
Score 91/100 · Stephen Tanzer, Vinous, Jul 2008
Tight, pure nose hints at menthol and white pepper. Then much more flavorful than the basic Bougros, with excellent energy to the flavors of peach, spices and custard. Finishes juicy and long, with excellent lift. This was hard to taste a year ago but seems far more harmonious today.
Critic scores
Critic scores
91
90-92/100
Stephen Tanzer, Vinous
91
91/100
Stephen Tanzer, Vinous
More reviews and scores
90 - 92 points
Stephen Tanzer, Vinous
Score 90-92/100 · Stephen Tanzer, Vinous, Jul 2007
(fermented and aged in barrels, one of seven of which was new; 13.1% alcohol) Minerals, peppermint and oak spice on the nose. Fat and dense, with a somewhat aggressive character to the pineapple and peppermint flavors. With a liqueur-like quality and obvious wood element, this is in an awkward stage today.
About the producer
Maison Verget