2013 Jonata Todos
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Tasting notes
This is so complex and fantastic showing the complexity and drinkability. Full body, layered and gorgeous. Dried berry, dried meat and date. So subtle. This is mostly Syrah but hints of nine grape types from Sauvignon Blanc to Cabernet Franc.
Critic scores
Jeb Dunnuck
James Suckling
More reviews and scores
Lastly, the entry level 2013 Todos Proprietary Red Wine is a smokin’ wine that’s made from 78% Syrah, 15% Sangiovese, 2% Cabernet Sauvignon, 2% Viognier, 1% Cabernet Franc, 1% Petit Verdot and 1% Merlot. Full-bodied, supple, elegant and concentrated, with impeccable balance, it offers lots of purple fruit characteristics, spice, dried flowers and underbrush aromas and flavors. It’s one of the more approachable wines in the lineup, yet it will evolve for a decade or more on its purity and balance.
Lastly, the entry level 2013 Todos Proprietary Red Wine is a smokin’ wine that’s made from 78% Syrah, 15% Sangiovese, 2% Cabernet Sauvignon, 2% Viognier, 1% Cabernet Franc, 1% Petit Verdot and 1% Merlot. Full-bodied, supple, elegant and concentrated, with impeccable balance, it offers lots of purple fruit characteristics, spice, dried flowers and underbrush aromas and flavors. It’s one of the more approachable wines in the lineup, yet it will evolve for a decade or more on its purity and balance.
The 2013 Todos, Jonata's kitchen sink blend, is deep, juicy and flavorful. Cherry jam, cloves, mocha and new leather give the Todos much of its flesh, pliant personality. Drink it over the next few years.
About the producer
Jonata is amongst a handful of truly exciting wineries from Santa Ynez Valley near Santa Barbara – a unique fine wine region of incredible versatility.