1964 Cappellano - Barolo
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Tasting notes
Tasting notes
Drink 2017, Antonio Galloni, Vinous, May 2017
The 1964 Barolo, which was bottled and sold by Torino merchant Troglia, is fully oxidized.
About the producer

Cappellano
Serralunga d’Alba’s Cappellano is one of Barolo’s most legendary producers, producing ultra-traditional styles of Nebbiolo. Made famous by Teobaldo and now in the hands of his son Augusto, the estate is best known for its Barolo Piè Franco, a wine from ungrafted vines in the Gabutti Cru.