2016 Dujac Fils et Père Morey-Saint-Denis
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Tasting notes
Tasting notes
Score 88-90/100 · Stephen Tanzer, Vinous, Jan 2018
Full medium red. Very rich, expressive scents of black raspberry, chocolate and smoked meat. Concentrated and sappy in the middle palate, but more about savory spices than primary fruit. Finishes with a firm tannic backbone. Perhaps a bit extreme for the year owing to the small crop (21 hectoliters per hectare) but the tannins are ripe.
Critic scores
Critic scores
17
17/20
Jancis Robinson MW
89
88-90/100
Stephen Tanzer, Vinous
More reviews and scores
16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2020-2025, Jancis Robinson MW, Dec 2017
From the Gevrey side including some Charrières premier cru. Dark crimson. Edgy and crunchy fruit with real bitter-cherry edge. Chiselled and racy. Quite transparent. Chalky finish. Real energy here. (JR)
89 points
Jasper Morris MW, Inside Burgundy
Score 89/100 · Jasper Morris MW, Inside Burgundy, Oct 2017
About the producer
Maison Dujac