Estimated value

Buying options

Tasting notes

Tasting notes
Score 98/100 · Drink 2014-2029, Robert Parker, Jun 2011

Critic scores

Critic scores
98
98/100

Robert Parker

94
93-95/100

Stephen Tanzer, Vinous

More reviews and scores

93+ points
Stephen Tanzer, Vinous
Score 93+/100 · Stephen Tanzer, Vinous, May 2009

(a blend of 57% cabernet sauvignon, 25% merlot, 11% petit verdot and 7% cabernet franc) Good saturated medium ruby. Complex but reticent nose hints at minerals, dried herbs, sweet spices, hot gravel and tobacco. Quite closed but very deep on the palate, with an exotic spice quality (cardamom?) lifting the powerful dark fruit and menthol flavors. This very broad, classically dry wine reminded me of a top claret from the Medoc-and with its rather powerful tannins it may well age like a Bordeaux. Very unevolved today.

93 - 95 points
Stephen Tanzer, Vinous
Score 93-95/100 · Stephen Tanzer, Vinous, May 2008

Saturated medium ruby. Knockout nose combines dark berries, pungent minerality, mocha, spices, dried herbs and grilled meat, plus an exotic liqueur-like element. Huge, oily and broad but quite uncompromisingly dry and not yet filled in. Finishes with substantial but ripe tannins. At present I don't find this quite as long as the 2005 model, but it's still early days.

About the producer

Colgin - producer (1)
Colgin

Colgin has been producing some of the finest Cabernet blends in Napa Valley since its first vintage in 1992. Within just 13 years, it was recognised as one of the top 50 wine estates in the world by Robert Parker.

View Producer

Product details

Colour

Red

Taste

Dry

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