2013 Anthill Farms Pinot Noir Baker Ranch

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Tasting notes

Tasting notes
Score 17.5/20 · Drink 2016-2026, Richard Hemming MW, jancisrobinson.com, Mar 2016

Redcurrant, beautifully fresh aromas with an attractive woodsmoke note and a nice vegetal hint to finish. Brilliantly charming and effortless. (RH)

Critic scores

Critic scores
18
18/20

Richard Hemming MW, jancisrobinson.com

About the producer

Anthill Farms
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Product details

Colour

Red

Taste

Dry

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