2021 Pinot Noir “Seabiscuit” Zotovich Vineyard Santa Rita Hill  

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Tasting notes

Tasting notes
Score 95/100 · Drink 2025-2040, Erin Brooks, Wine Advocate, Dec 2023

The 2021 Pinot Noir Seabiscuit Zotovich Vineyard comes from 18-year-old vines, and the wine was matured for 17 months in 57% new French oak. It's bursting with cranberry and blackberry preserves, blood orange, pipe tobacco and iron, plus forest and autumnal accents in the undercurrent. The medium-bodied palate is just as layered, its fruit concentrated yet nuanced. It has a finely chalky texture, fireworks of fresh acidity and a long finish streaked with dark spices. 475 cases were made.

Critic scores

Critic scores
96
96/100

Jeb Dunnuck

93
93/100

Antonio Galloni, Vinous

More reviews and scores

93 points
Antonio Galloni, Vinous
Score 93/100 · Drink 2023-2031, Antonio Galloni, Vinous, Sep 2023

The 2021 Pinot Noir Zotovich Vineyard Seabiscuit is a classy, polished wine. Dried cherry fruit, mint, spice, dried herbs and mint are nicely lifted. Strong savory and floral accents suggest some stem presence, but the Lato Pinots are all done with fully destemmed fruit. The 2021 is perhaps a touch on the slightly leaner side, but quite distinctive.

96 points
Jeb Dunnuck
Score 96/100 · Drink 2023-2035, Jeb Dunnuck, Aug 2023

Lighter ruby-hued, the 2021 Pinot Noir Seabiscuit Zotovich Vineyard comes from a great site in the Sta. Rita Hills and was destemmed and raised in new French oak. Wild strawberries, raspberries, rose petals, baking spices, and loamy soil notes all define the aromatics, and it's medium to full-bodied, with a pure, layered, incredibly elegant mouthfeel and fine-grained tannins. It will evolve for 10-12 years, although it's fabulous today as well.

About the producer

Paul Lato
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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