2014 Sauvignon Alteni di Brassica
Estimated value
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Tasting notes
Tasting notes
Score 16.5/20 · Drink 2016-2020, Walter Speller, jancisrobinson.com, Sep 2016
Sauvignon Blanc fermented and aged in oak. First vintage 1986. Straw yellow. Creamy, leesy and lifted nose. Lots of freshness with green apple and lemony notes. Quite obviously oaked, yet a pretty smart wine with some ageing potential. (WS)
Critic scores
Critic scores
17
17/20
Walter Speller, jancisrobinson.com
About the producer

Gaja
Gaja has been at the forefront of the Piedmont wine scene for many years and is Barbaresco’s most decorated producer. The winery has received a record number of Gambero Rosso Tre Bicchieri awards – the highest accolade from Italy’s leading wine publication.