Estimated value

Buying options

Tasting notes

Tasting notes
Score 90/100 · Drink 2013-2014, Antonio Galloni, Vinous, Jun 2011

The 2000 Barolo Giachini is close to or fully mature. Tobacco, earthiness, cedar, truffles and autumn leaves suggest the wine is best enjoyed sooner rather than later.

Critic scores

Critic scores
18
18/20

Jancis Robinson MW

89
89/100

Stephen Tanzer, Vinous

More reviews and scores

90 points
Antonio Galloni, Wine Advocate
Score 90/100 · Drink 2011-2014, Antonio Galloni, Wine Advocate, May 2011

The 2000 Barolo Giachini is close to or fully mature. Tobacco, earthiness, cedar, truffles and autumn leaves suggest the wine is best enjoyed sooner rather than later. Anticipated maturity: 2011-2014. These wines were made before brothers Renato and Giuliano Corino had divided their family’s estate. Today the Rocche is made by Renato. Each brother bottles a Vecchie Vigne (old-vine) Barolo, but the vines that inform the 2000 currently belong to Giuliano.

90 points
Daniel Thomases, Wine Advocate
Score 90/100 · Daniel Thomases, Wine Advocate, Aug 2005

The 2000 Barolo Giachini, from the firm’s home vineyard, is the best of the single-vineyard bottlings, sweet and full in aroma, large-framed and supple in flavor, sizeable but elegant on its lengthy finish. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

89 points
Stephen Tanzer, Vinous
Score 89/100 · Stephen Tanzer, Vinous, Nov 2004

Medium red. Aromas of plum, tobacco, spices, tar and nutty oak. Sweet, mellow and plummy; suave and ripe, with a subtle penetrating quality. Quite plush for this bottling chez Corino. Finishes with dusty tannins that arrive late.

About the producer

Giovanni Corino
View Producer

Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

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