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2001 Bernardus - Marinus

(Tasted Apr 25, 2009)

2004 Etude - Pinot Gris

(Tasted Apr 20, 2009)

2006 Poggio Antico - Rosso di Montalcino
Excellent, light but full of body. Great with tomato sauce and spice.

(Tasted Nov 2, 2008)

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