Kosta Browne

Kosta-Browne started its supersonic trek to celebrity status in 1997, when pals Dan Kosta and Michael Browne pooled their restaurant tips and purchased a half ton of Pinot Noir, a manual crusher-de-stemmer and a used barrel. Adding the business and investment-savy Chris Costello gave Kosta Browne the requisite resources to expand into the Pinot force they are today. Fruit is sourced from top-notch vineyards in the Russian River, Sonoma Coast, and Santa Lucia Highlands. Their philosophy is to make Pinots that express intense flavor and the "sweet spot" of their respective vineyards. In addition to their vineyard-designate wines Kosta Browne also produces two blends: one from the Sonoma Coast and the other from Russian River.
  • COLLECTOR
    MARKETPLACE
    Collector Marketplace wines come from trusted collectors who are either liquidating or rebalancing their cellars, or taking advantage of profitable market opportunities. All of these wines are physically stored in our state of the art, temperature controlled fine wine storage facility in Napa and each bottle is professionally inspected by our team of professionals.

3 Products

COLLECTOR