2010 Emmanuel Rouget - Echezeaux 750ml

France - Burgundy - Cote de Nuits - Flagey Echezeaux | Grand Cru/ Red / Pinot Noir   |     Watch

BH 90-93   IWC 92   V 92  
2010 Emmanuel Rouget - Echezeaux Front View

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Professional Reviews For This Wine


Burghound | Rating: 90-93

This is both more deeply colored as well as more aromatically deeply pitched with a mix of earth, spice and both red and black pinot fruit. The round, suave and silky medium-bodied flavors possess much better levels of dry extract that impart a seductive mouth feel to the delicious, complex and well-balanced finish. This delivers a huge step up in quality relative to the Beaux Monts.

Drink Dates: 2020+
Author: Allen Meadows
Issue: 45

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International Wine Cellar | Rating: 92

Good medium red. Sexy, expressive aromas of redcurrant, tobacco, dried herbs, rose petal and mellow oak. Silky-sweet and creamy-rich, with red fruit flavors complicated by exotic spices and notes of tobacco and earth. Doesn't have quite the grip of the most serious 2010s but the sweetly oaky finish displays excellent length and rather easygoing tannins.

Author: Stephen Tanzer
Issue: Issue 167

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Vinous | Rating: 92

Good medium red. Sexy, expressive aromas of redcurrant, tobacco, dried herbs, rose petal and mellow oak. Silky-sweet and creamy-rich, with red fruit flavors complicated by exotic spices and notes of tobacco and earth. Doesn't have quite the grip of the most serious 2010s but the sweetly oaky finish displays excellent length and rather easygoing tannins.



Professional content appears courtesy of Vinfolio

Average rating: 92, based on 3 reviews

VinCellar Collectors Who Own This Wine Also Own

Collector Data For This Wine

19 bottles owned by 5 collectors.

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About This Producer


Following closely in the footsteps of his now-retired uncle - the legendary Henri Jayer - Emmanuel Rouget has carried the torch by producing some of Burgundy's classiest wine and garnering high critical acclaim. Young Emmanuel was working as a tractor engineer when Uncle Henri offered him a job in his vineyards. In 1985, saturated with the knowledge and passion for winemaking of his Uncle, Emmanuel started his own operation in Flagey.

Under the watchful eye of Jayer, Rouget employed ultra low yields, pre-fermentation cold maceration and 100% new oak. The result has been wines that combine power with elegance, and depth with suppleness. His wines have received rave reviews and are highly sought after by connoisseurs and collectors the world over. Of special note is Emmanuel Rouget's Vosne Romanee 1er Cru Cros Parantoux, as only Rouget and Meo-Camuzet produce wine from this appellation. It possesses the class of a Grand Cru and is one of the most celebrated wines in all of Burgundy.

Wine Varietal: Pinot Noir


Notorious for its fickle growing patterns, Pinot Noir vines prefer long, cool growing conditions and tend to mutate easily, leaving behind numerous clones and inconsistent flavor profiles. Although it is one of the three major varieties used in Champagne production, Burgundy is the traditional home of Pinot Noir. The 30-mile stretch of hills known as the Cote d'Or is valued as the world's premier production area. Pinot Noir is planted all over the world. In the United States, Sonoma, the Russian River Valley, Carneros and the Willamette Valley produce top-notch wines from this variety. Other notable countries include New Zealand, Australia, and Chile. Typical descriptors for Pinot Noir include strawberry, raspberry, cherry, mushroom, and meaty notes.

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