2010 Capture - Revelation 750ml

USA - California - Sonoma - Alexander Valley/ Red / Bordeaux Blend   |     Watch

IWC 92(+?)  
2010 Capture - Revelation Front View

Photo of actual year not available

This wine is currently sold out. However, many times we can still locate this wine for you. Use the contact form below to request assistance.
You can also bid on this wine. Contact us to learn how.

Professional Reviews For This Wine


International Wine Cellar | Rating: 92(+?)

Bright red-ruby. Dark bitter cherry, chewing tobacco, pepper and spices on the nose, complicated by floral and mineral nuances. Densely packed and impressively concentrated, with a blast of minerality leavening the wine's sweetness. The most intense and complete of these 2010 reds but youthfully tight today and in need of at least five or six years of cellar time. This should evolve gracefully.

Author: Stephen Tanzer
Issue: Issue 168

Professional content appears courtesy of Vinfolio

Average rating: 94, based on 1 reviews

Collector Data For This Wine

16 bottles owned by 7 collectors.

  The Vinfolio Difference  

Since its founding in 2003, Vinfolio has brought the rarest and highest-quality wines to the the collector market. Located in San Francisco and Napa, we are a company of wine experts who understand and value the importance of wine provenance. Our premium supplier relationships and first-in-class technology help us protect your wine from sourcing through shipping with extraordinary care that only we can provide. Don't trust your fine wine with anything less!

Learn More

About This Producer


Capture Wines' motto is "Bordeaux Tradition. Frontier Spirit." Reds and whites are produced by May-Britt and Denis Malbec (formerly PR Manager and Cellar Master at Chateau Latour) from the rolling hills and mountain peaks of California's North Coast. Perhaps best known for their exceptional Sauvignon Blancs, this dynamic team is also crafting Bordeaux-style red blends and Chardonnay, all from Sonoma County.

Wine Varietal: Bordeaux Blend


Six varieties are permitted to be used in a red Bordeaux blend: Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot, and, less frequently, Carmenere. Each lends a specific characteristic to the finished blends, most of which are dominated by large percentages of either Cabernet Sauvignon, which brings aromatics and age-ability, or Merlot, which adds softness and body. In the Bordeaux region, Cabernet blends are found on the Left Bank and Merlot on the Right.

VinCellar Collectors Who Own This Wine Also Own

Recommended For You

Loading, please wait...
 

Get early access to new arrivals and special offers