2009 Quilceda Creek - (Cabernet Sauvignon) Palengat Vineyard 750ml

USA - Washington - Columbia Valley/ Red / Proprietary Blend   |     Watch

WA 97   IWC 93  
2009 Quilceda Creek - (Cabernet Sauvignon) Palengat Vineyard Front View

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Professional Reviews For This Wine


Wine Advocate | Rating: 97

Much more Cabernet Sauvignon-dominated, the 2009 Palengat (86% Cabernet Sauvignon, 8% Cabernet Franc and 6% Merlot) shows the warmer vintage with ripe red and black fruit, licorice, roasted meat and hints of singed herbs on the nose. Fantastically polished on the palate, with silky tannin, full-bodied richness and a layered mouthfeel, it is a knockout effort that will have 15-20 years of prime drinking. Drink now-2029.

Drink Dates: 2013-2029
Issue: 207

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International Wine Cellar | Rating: 93

(15.2% alcohol; 86% cabernet sauvignon, 18% cabernet franc and 6% merlot): Good full ruby. Aromas of blackcurrant and licorice. Rich, deep and concentrated, with an almost Kahlua-like liqueur quality to its dense, exotic flavors of cassis, dark chocolate, mocha and orange peel. Very rich blend with an impressively long finish featuring fine tannins and hints of licorice pastille, dark berries, sexy Taransaud spices and black walnut. From vines planted at 3 x 6 feet, according to Paul Golitzin, "about as dense as it gets in this state." (Incidentally, 2006 was Quilceda Creek's last merlot bottling; that fruit is now in the Palengat.)

Author: Stephen Tanzer
Issue: Issue 165

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Average rating: 95, based on 2 reviews
More Vintages and Sizes of Quilceda Creek - (Cabernet Sauvignon) Palengat Vineyard:

Collector Data For This Wine

142 bottles owned by 56 collectors.

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About This Producer


No Washington winery commands more attention from wine collectors than Quilceda Creek, with repeated 100-point scores and subsequent appreciating bottle value. Since 1978, the Alex Golitzin and his son Paul have been lauded for their flagship Cabernet Sauvignon, which is elevated by the Bordelais practice of declassification of up to one third of production into a second label each year. The fruit for their 4,000-case production is sourced from the finest vineyards on the far side of the Cascade Mountains, and the Golitzins are meticulous in their oversight of the viticultural practices. Driven to produce the greatest wine possible, Alex and Paul "know what they want in a wine and what to do to get it."

See other similar producers: Cadence Winery

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