2007 Poggione - Brunello di Montalcino Riserva (I Paganelli) 750ml

Italy - Tuscany - Brunello di Montalcino/ Red / Sangiovese   |     Watch

IWC 91   Collector 
2007 Poggione - Brunello di Montalcino Riserva (I Paganelli) Front View
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Professional Reviews For This Wine


International Wine Cellar | Rating: 91

(14.5% alcohol): Bright ruby-red. Aromas of cassis, dark plum, smoky underbrush, spicecake and tobacco, plus a strong component of sweet, nutty oak. Lush, full and sweet, with black fruit, vanilla and licorice flavors dominating. The long finish features big, broad, mouthdusting tannins that coat the front teeth. Given the nature of 2007, this big wine probably won't be as long-lived as some other recent vintages for this estate, whose wines are known for their longevity. But it offers plenty of early appeal for a Riserva and should evolve nicely for another 15 years.

Author: Ian D'Agata
Issue: Issue 169

Professional content appears courtesy of Vinfolio

Collector Reviews For This Wine


Rating:
Author: Wingman
Trust Rating: 92
Tasted On: 03/01/2013
Drink Dates: 2014-2028

Average rating: 93, based on 2 reviews

Collector Data For This Wine

827 bottles owned by 112 collectors.

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About This Producer


Tenuta Il Poggione is one of Montalcino's major wineries. The estate's guiding principle is to pay meticulous attention to the vineyards, because they believe that the secret to producing great red wines lies in tending the vines. The estate has also drastically reduced the quantity of grapes it produces in recent years. By green harvesting, regularly monitoring the condition of the vineyards and constantly checking the need for soil nutrients, an excellent product is achieved even in less favorable years. Grapes are harvested entirely by hand and the wine is made using traditional methodology, although modern, state-of-the-art equipment is used in vinification.

Wine Varietal: Sangiovese


Italyâ??s most popular grape, Sangiovese is the top grape used in Tuscany including Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano and many of Italyâ??s â??Super Tuscans.â?? At least 14 clones of Sangiovese exist which are grouped into the Sangiovese grosso and Sangiovese piccolo families. Sangiovese thrives in a warm climate and consists of over 10% of Italyâ??s vineyard acreage (covering almost a quarter million acres). Over the past decade Sangiovese has become increasingly popular and successful in California as well. Typical descriptors for Sangiovese include candied or dried cherry, citrus, leather, violets and tea.

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