($76; fermented with 25% whole clusters; the first release for this wine) Deep ruby-red with a bright rim. Smoky black raspberry and spicecake on the nose, plus a hint of dried rose. Sweet, concentrated and tightly focused, showing an attractive blend of power and vivacity to the flavors of dark berries and baking spices. Firmly structured pinot , with strong finishing cut and lingering florality. This fruit, half Calera and half Swan clones, came from Larry Hyde's Sonoma Stage vineyard.Author: Josh Raynolds
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335 bottles owned by 205 collectors.
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