($95; 45% cabernet sauvignon, 36% merlot, 17% cabernet franc and 2% petit verdot) Inky ruby. Complex scents of dried cherry, redcurrant, tobacco and musky herbs, with a suave mineral underpinning; smells like a Saint-Emilion from graves soil. Light in body but packing a serious punch, offering bitter cherry and red berry skin flavors along with sweet tobacco and dark chocolate qualities. The mineral note repeats on the finish, which is impressively focused and very persistent.Author: Josh Raynolds
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872 bottles owned by 176 collectors.
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