($56) Good full ruby-red. Musky, rather sauvage aromas of mocha, leather, chocolate, iris and sweet oak, plus a whiff of fennel. Supple, sweet and thick with dark berry fruit, but the leather, smoked meat and band-aid notes may put off some tasters. Finishes with suave, smooth tannins and suggestions of exotic fruits. Distinctly wild merlot.Author: Stephen Tanzer
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