2004 Louis Jadot - Gevrey-Chambertin Clos St Jacques 1er Cru 750ml

France - Burgundy - Cote de Nuits - Gevrey Chambertin | Premier Cru/ Red / Pinot Noir   |     Watch

IWC 91(+?)   JR 17.5  
2004 Louis Jadot - Gevrey-Chambertin Clos St Jacques 1er Cru Front View
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Professional Reviews For This Wine


International Wine Cellar | Rating: 91(+?)

($87) Medium bright red. Initially reticent nose showed raspberry, bitter cherry, red licorice, flowers and minerals with extended aeration. Broad, ripe and sweet but unforthcoming and much less expressive today than the Estournelles. Strong material here but a bit youthfully disorganized, with an edge of acidity. But the sweet tannins and long finish suggest that this will round into form with five or six years of aging.

Author: Stephen Tanzer
Issue: Issue 131

Professional content appears courtesy of Vinfolio


Jancis Robinson | Rating: 17.5

Cask Samplemudgy nose - some violets. Acidity well covered by ripe fruit. Quite winning already! Big and bold and jewel bright.

Drink Dates: 2008-2015
Author: Jancis Robinson


Professional content appears courtesy of Vinfolio

Average rating: 89, based on 2 reviews

Collector Data For This Wine

256 bottles owned by 59 collectors.

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About This Producer


Maison Louis Jadot has been in the town of Beaune since 1859, and has a stellar reputation for producing wines of excellent value. Jadot's principles of vinification balance tradition and technology, and focus on the purest expression of the terroir. Jadot aims to cultivate its vines with consideration for the environment and the microbic life of the soils.

Maison Louis Jadot controls 105 hectares of "domaine" property that is divided into four groups: Domaine Louis Jadot, Domaine Gagey, Domaine des Heritiers Louis Jadot, and Domaine du Duc de Magenta. As a negociant-elevateur, Jadot also cultivates long-term partnerships with many growers which allows the representation of a larger range of appellations. Jadot's portfolio includes wines from regional appellations, Chablis, the Cote de Nuits, Cote de Beaune, Cote Chalonnaise, Maconnais, and Beaujolais.

Click here to listen to GrapeRadio's podcast about Maison Louis Jadot (Show #107, 1:50:22 min 50 MB)
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See other similar producers: Domaine Leroy, Maison Nicolas Potel, Bouchard Pere & Fils

Wine Varietal: Pinot Noir


Notorious for its fickle growing patterns, Pinot Noir vines prefer long, cool growing conditions and tend to mutate easily, leaving behind numerous clones and inconsistent flavor profiles. Although it is one of the three major varieties used in Champagne production, Burgundy is the traditional home of Pinot Noir. The 30-mile stretch of hills known as the Cote d'Or is valued as the world's premier production area. Pinot Noir is planted all over the world. In the United States, Sonoma, the Russian River Valley, Carneros and the Willamette Valley produce top-notch wines from this variety. Other notable countries include New Zealand, Australia, and Chile. Typical descriptors for Pinot Noir include strawberry, raspberry, cherry, mushroom, and meaty notes.

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