($50) Good deep red. More complex nose combines brambly dark berries and rooty forest floor scents. Lush and creamy if a bit youthfully aggressive today. Shows a distinctly darker fruit character than the Zio Tony example and comes across as younger. A big, broad pinot, finishing with dusty tannins and a suggestion of sassafras. In contrast to the Zio Tony, this really calls for 6 to 12 months of patience.Author: Stephen Tanzer
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278 bottles owned by 108 collectors.
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