2004 Clark-Claudon - Cabernet Sauvignon Estate 1.5L

USA - California - Napa - Napa Valley/ Red / Cabernet Sauvignon   |     Watch

JR 17.5   Collector 88
2004 Clark-Claudon - Cabernet Sauvignon Estate Front View
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Professional Reviews For This Wine


Jancis Robinson | Rating: 17.5

Wild mountain blackberry, herbs, menthol, forest floor and cocoa notes add up to wonderful Bordeaux-like complexity. Moderately ripe and juicy, with chewy tannins that call for cellaring. (LM)$75

Drink Dates: 2009-2019
Author: Linda Murphy


Professional content appears courtesy of Vinfolio

Collector Reviews For This Wine


Rating: 89
Author: Damian M
Trust Rating: 100
Tasted On: 07/03/2010

Rating: 87
Author: Daniel B
Trust Rating: 99
Tasted On: 05/01/2005
Translucent medium black cherry red. Crisp apply blackberry and cherry aromas with a good dose of smooth buttery oak. Smooth but quite significant tannin and low but already integrating acidity. Very much ready to go right now but it just doesn't have enough stuffing to be considered great. 100% Cabernet (Clone 7).

Average rating: 86, based on 3 reviews
More Vintages and Sizes of Clark-Claudon - Cabernet Sauvignon Estate:

Collector Data For This Wine

14 bottles owned by 11 collectors.

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About This Producer


Tom and Laurie Clark staked their dream to a small parcel on the east side of Howell Mountain and produced their first vintage in 1993. The winemaking style is elegant in its subtlety, and reflects the parcel's unique microclimate. Douglas Danielak is winemaker.

Wine Varietal: Cabernet Sauvignon


Cabernet Sauvignon is perhaps the world's best known red variety, with its full-bodied, intense profile. An offspring of Cabernet Franc and Sauvignon Blanc, it is the primary grape of Bordeaux's Left Bank (Medoc and Graves regions) and the Napa Valley, but can be found growing all over the world. Typical descriptors for Cabernet Sauvignon are cassis, cedar, mint, black pepper, eucalyptus, and pencil lead.

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