($35; a Bordeaux blend of cabernet sauvignon, merlot, petit verdot and cabernet franc) Dark red. Spicy red and blackcurrant, cherry, licorice and cigar box aromas, with a suggestion of mint. Solid but supple, too, with sweet cassis and espresso flavors along with a touch of eucalyptus and pepper. Finishes with a note of spicy oak.Author: Josh Raynolds
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119 bottles owned by 50 collectors.
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