Ruby-garnet with blackish notes. Intensely spicy, sweet nose dominated by plum; expansive and impressive. Massive and mouthfilling, with plum fruit of almost exotic ripeness. Complicating notes of tar and licorice. Finishes with great density and an avalanche of sensations that defies description. There have been so many great bottles of Percarlo that it is hard to rank them, but this 1997 is surely among the finest of all.Author: Daniel Thomases
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359 bottles owned by 113 collectors.
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