Leesy aromas of roasted nuts, truffle and smoky oak, plus notes of poire and fresh herbs. Ripe, expansive and silky in the mouth; creamy-sweet and deep, with healthy supporting acidity. Flavors of sweet almond and hazelnut. Long and ripe on the finish; just a hint of harshness from the 14.2% alcohol.Author: Stephen Tanzer
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25 bottles owned by 4 collectors.
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