1984 Silver Oak - Cabernet Sauvignon Napa Valley 750ml

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WA 93  
1984 Silver Oak - Cabernet Sauvignon Napa Valley Front View
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Professional Reviews For This Wine


Wine Advocate | Rating: 93

Last Tasted 5/94 More classic than the herb and olive-tinged Alexander Valley Cabernet, and not the least bit controversial such as the Bonny's Vineyard, the dark-colored, cassis, vanillin, and smoky-scented Napa cuvee possesses wonderfully rich, full-bodied flavors, underlying, unobtrusive tannin, and oodles of rich, creamy fruit. It is a lavishly rich, boldly-oaked Cabernet Sauvignon that admirably defines the "All American" style sought by winemaker/proprietor Justin Meyer.

Author: Robert Parker
Issue: 94

Professional content appears courtesy of Vinfolio

Average rating: 90, based on 1 reviews
More Vintages and Sizes of Silver Oak - Cabernet Sauvignon Napa Valley:

Collector Data For This Wine

208 bottles owned by 57 collectors.

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About This Producer


Silver Oak was founded in the early 1970s by Ray Duncan and Justin Meyer, a former winemaker with Christian Brothers. The founders' goal was to create exceptional Cabernet Sauvignon that would be distinguished by its elegance and finesse. In most years, the wines are made from 100% Cabernet Sauvignon grapes sourced from the Alexander and Napa Valleys. The developing wine is aged 30 months in American Oak barrels and then cellared about 15 months before release. Silver Oak aims to make a velvety style Cabernet that is drinkable upon release. In addition to the well-known Alexander and Napa Valley Cabernets, Silver Oak has also produced North Coast and Bonny's Vineyard Cabernets in select vintages. After 30 years of partnership between Ray and Justin, the Duncan family is currently the sole owner of the property.

See other similar producers: Chateau Montelena, Krupp Brothers Estates, Duckhorn Wine Company

Wine Varietal: Cabernet Sauvignon


Cabernet Sauvignon is perhaps the world's best known red variety, with its full-bodied, intense profile. An offspring of Cabernet Franc and Sauvignon Blanc, it is the primary grape of Bordeaux's Left Bank (Medoc and Graves regions) and the Napa Valley, but can be found growing all over the world. Typical descriptors for Cabernet Sauvignon are cassis, cedar, mint, black pepper, eucalyptus, and pencil lead.

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