1976 BV - Georges de Latour Private Reserve 750ml

USA - California - Napa - Napa Valley/ Red / Cabernet Sauvignon   |     Watch

WA 95   Collector 90
1976 BV - Georges de Latour Private Reserve Front View
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Professional Reviews For This Wine

Wine Advocate | Rating: 95

At present, the 1976 is undoubtedly the greatest B.V. Private Reserve made in the last 30 years. The wine, which has been spectacular from its release, continues to be the richest, most exotic of all the B.V. Private Reserves I have tasted. Did the monumental 1951 resemble this wine at a similar age? The 1976 is full-bodied, with a huge, intoxicating perfume of sweet black and red fruits, earth, Asian spices, roasted herbs, and toasty oak. This massive, full-bodied, super-concentrated, fragrant, alcoholic wine is close to full maturity. It is the quintessential example of the B.V. Private Reserve style - the likes of which has not been made since. It should continue to drink well for another 20 years.

Drink Dates: 1995-2015
Author: Robert Parker
Issue: 99

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Collector Reviews For This Wine

Author: Philasinger
Trust Rating: 97
Tasted On: 05/05/2011
I'm not going to score this. Drank it on Easter while celebrating my birthday. It was great. It was nice to see a California wine as old as me holding up so well. I don't know how long it will last but it was quite enjoyable.

Rating: 95
Author: Daniel B
Trust Rating: 99
Tasted On: 10/20/2003
Drink Dates: 2003-2011
A library release straight from BV?s cellars ? a steal at this price. The cork disintegrated once it came into contact with a corkscrew. Once the big chunks were extracted, a still dark with brownish orange tints at the edge wine revealed itself. The first drought vintage BV was initially dismissed as too brawny and powerful. In 2003, the monster has put on a tuxedo and is ready to perform. Who says California Cabernets can'tage gracefully? Upon opening a gigantic nose streamed from the bottle and glass filling the room with complex ever changing scents of Chinese five spice powder, Rutherford dust, sandalwood, deep black cherry and plummy fruit, white pepper, rhubarb, chlorine, sage, celery salt, and cardamom. Powerfully constituted but with a coolness and grace that can only be achieved by a wine from a noble lineage who has lain untouched for decades. Tannins still show but time has rendered them silky. The finish lasts and lasts. This wine reminds me quite forcefully that the old guard can hold its own and then some when given a chance. Subtle yet hedonistic at the same time. I hope I am still here when the 2001 BV Private Reserve turns 27 years of age in 2028. The 76 easily dispatches the 74 and frankly I prefer it to the 70 and 68. A tour de force that bests any 76 Bordeaux one can throw at it. What a fool Walter Sullivan was when he sold BV to Heublein for a relative pittance over 30 years ago. Drink now to 2011 (probably longer. My last bottle will be consumed in 2026).

Rating: 84
Author: Walter Z
Trust Rating: 99
Tasted On: 09/07/2015
Historical value only. Those who did not mind a little oxidation professed to enjoy it. No 1970 or 1968.

Average rating: 91, based on 4 reviews
More Vintages and Sizes of BV - Georges de Latour Private Reserve:

Collector Data For This Wine

390 bottles owned by 130 collectors.

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About This Producer

In 1900, when Georges de Latour's wife, Fernande, first laid eyes on the land that would become their original Rutherford vineyard, she named it "beau lieu," or "beautiful place." Shortly thereafter, de Latour sold his thriving cream of tartar business, bought the four-acre ranch and founded Beaulieu Vineyard with the vision of making Napa Valley wines that would rival those of his native France. Today the winery continues to turn to innovative practices to craft wines in a bold, classic style. They have become a leader in clonal research, and the BV Clone Reserve Cabernet Sauvignon wines are highly acclaimed. Most recently a new state-of-the-art winery was completed within one of the original buildings. The Georges de Latour Private Reserve Winery utilizes the latest technology in combination with time-honored traditions for the production of this exceptional, wine-the longtime benchmark of Rutherford Cabernet.

Wine Varietal: Cabernet Sauvignon

Cabernet Sauvignon is perhaps the world's best known red variety, with its full-bodied, intense profile. An offspring of Cabernet Franc and Sauvignon Blanc, it is the primary grape of Bordeaux's Left Bank (Medoc and Graves regions) and the Napa Valley, but can be found growing all over the world. Typical descriptors for Cabernet Sauvignon are cassis, cedar, mint, black pepper, eucalyptus, and pencil lead.

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