Advanced search

Marketplace Activity

Community Inventory Summary

Loading Loading....

Market Pricing

Average Retail:
$168.37 Details
W.Searcher Avg.: $168.37
W.Searcher Low: $138.57
W.Searcher High: $169.86
Avg Auction:
No Data Available
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
No Data Available
Date Quantity Sale Price  
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.

2009 Bevan - Red Wine EE (Cuvee) Proprietary Blend - USA - California - Napa - Oakville - Red

Print Share

USA - California - Napa - Oakville

Red Proprietary Blend
Drink Dates
VF: 2013-2017 VF: 2011-2024

Author Leftymtb
Site / Blog   Trust Rating 93.119%
Tasted On 11/15/2015

Opens up beautifully in just a short time. This is loaded with fruit. Not overly oaky or tannic. A big winner with a crowd.

I found this useful: Yes | No
Author Koby
Site / Blog The Wine Forum Trust Rating 97.522%
Tasted On 07/28/2014

Really well made wine and ready to go in the Napa valley style with luxurious fruit. Medium to full bodied ripe tannin so this is fairly smooth, with a long and layered finish. Black cherry, cassis, plum, a touch of graphite and some sweet oak notes define this wines aroma and flavor. Well balanced, this is a drink now and should be fine for at least 10 years. #napavalley #bevancellars #showketEE #guiltypleasurewine #steaknight

I found this useful: Yes | No
Author Johnnymd
Site / Blog   Trust Rating 95.997%
Tasted On 02/14/2013

Very rich fruit, tons of cassis, lush tannin. Amazing intensity without being cloying. Great young wine. No reason to age!

I found this useful: Yes | No

Sign in (or register) to create a WinePost on this wine.

A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
When the Update Twitter checkbox is selected your Tweet will automatically update to Twitter. Your Tweet will take the form 'Tasted [wine name] at [link to VinCellar wine page]'. As much of your tasting note as possible will be appended to the end up to the 140 character Twitter limit.
Record your notes on the aroma and flavor of the wine. Mark your note as private or as public and available to the VinCellar community.
Please enter an abbreviation of up to three characters to identify the source of your review. For example, IWC would be entered as the source to represent a review from Internation Wine Cellar.
Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.