Advanced search

Marketplace Activity

Community Inventory Summary

Loading Loading....

Market Pricing

Average Retail:
$44.95 Details
W.Searcher Avg.: $44.95
W.Searcher Low: $44.95
W.Searcher High: $44.95
Avg Auction:
No Data Available
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
No Data Available
Date Quantity Sale Price  
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.

2006 Atauta - Ribera del Duero Regional Blend - Spain - Castilla y Leon - Ribera del Duero - Red

Print Share

Spain - Castilla y Leon - Ribera del Duero

Red Regional Blend
IWC ...
Drink Dates
Comm: 2016-2024 VF: 2013-2013 VF: 2011-2021

IWC ...
Source International Wine Cellar
Issue Issue 140
Author Jito72
Site / Blog   Trust Rating 99.109%
Tasted On 11/20/2015
Drink Dates 2016-2024

Seems that is in mute phase, was not much aromatics either somehow monolithic in flavors and finish...maybe needs some more time.

I found this useful: Yes | No
Author gjsantoro
Site / Blog   Trust Rating 97.818%
Tasted On 11/22/2012

Had two bottles the other night. One was tainted and undrinkable but the other was very good...surprisingly complex and interesting. I have had this wine before and thought it was good but not worth the money. Changed my mind. Very good.

I found this useful: Yes | No
Author Philasinger
Site / Blog   Trust Rating 96.552%
Tasted On 01/13/2012

Blisteringly dry tannins with just a hint of it's potential fruit showing through. Needs more time or a long wait in the decanter.

I found this useful: Yes | No
Author TCL
Site / Blog   Trust Rating 96.926%
Tasted On 09/12/2011
I found this useful: Yes | No

MightyM's Wishlist

Created  Nov 24, 2009
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
When the Update Twitter checkbox is selected your Tweet will automatically update to Twitter. Your Tweet will take the form 'Tasted [wine name] at [link to VinCellar wine page]'. As much of your tasting note as possible will be appended to the end up to the 140 character Twitter limit.
Record your notes on the aroma and flavor of the wine. Mark your note as private or as public and available to the VinCellar community.
Please enter an abbreviation of up to three characters to identify the source of your review. For example, IWC would be entered as the source to represent a review from Internation Wine Cellar.
Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.