Community Inventory Summary
USA - California - Santa Barbara
McPrice Myers' introduction to wine was during his mid-20s while he was managing specialty grocery stores. With no formal training, he dove into the Central Coast wine scene when he was 27, and created his first release in 2002. Myers sources fruit from high profile sites such as Larner, Purisima Mountain and Stolpman for his small production Syrah and Grenache.
Drink DatesComm: 2009-2013 VF: 2008-2013