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2005 Condado de Haza - Crianza Tempranillo - Spain - Castilla y Leon - Ribera del Duero - Red

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Spain - Castilla y Leon - Ribera del Duero

Red Tempranillo
Drink Dates
Comm: 2011-2020 VF: 2010-2025

Author Rossboss
Site / Blog   Trust Rating 100%
Tasted On 03/12/2015
Drink Dates 2010-2020

After years of holding on to the Condado de HATHA it was time to drink. Unfortunately there was a dry cork to deal with necessitating breaking out the decanting device and the mesh filter/funnel (and PS I ALWAYS store my bottles laying down so not sure why this happened). Even still I could tell this was gonna be just fine since the nose was just fantastic, floral and effusive. Getting this into the glass finally we see dark, inky purpleness and it was clear that this wine is now at or near its peak. Blackberries, milk chocolate, cedar all in balance with a voluptuous mouth feel. While feeling big, it was refined, smooth and not punchy. Still has tannins hanging around but not at all gripping in a harsh way. This absolutely delivered and I'm glad I held this ~8 years. Drink now or soon.

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Author Tphilca
Site / Blog   Trust Rating 100%
Tasted On 03/02/2013
Drink Dates 2018-2025

Still not revealing much. There is a touch of fruit, and a fairly strong wall of tannin still present. Tastes like a Duero wine, but not sure how much beteer this will get. Letting my other bottles nap another 5 years to see if the tannins fade a bit more.

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Author King David
Site / Blog   Trust Rating
Tasted On 11/03/2012
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Author Jito72
Site / Blog   Trust Rating 99.109%
Tasted On 11/19/2010
Drink Dates 2012-2020

Still tanninc and somehow closed. Give it until 2012, it has the materials, good core of ripe and fresh fruit of blueberry, currant and toasty tannins. It could be turns into something very good.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.