Vinous | Rating: 93The 2017 Gevrey-Chambertin Clos Saint-Jacques 1er Cru clearly has the finest bouquet of seven wines that I tasted from the appellation by Jadot. It is very precise and focused, showing superb edginess and impressive terroir expression. The palate is medium-bodied with fine tannin. This is quite linear in style, the fruit just a little muted toward the finish, but there is fine structure and detail on this more masculine Clos Saint-Jacques than anticipated.Drink Dates: 2022-2040Author: Neal MartinIssue: January 2019
Wine Advocate | Rating: 17Cask sample. Bright mid crimson. Pale rim. Really quite heady and distinctive on the nose. Attractive savoury cut on the palate but quite full bodied. This does immediately taste like grand cru weight. Masses of fruit and a little bit of bitter cherry on the end. Lightly muscular in a good way. Clean and brisk and long.Drink Dates: 2024-2038Author: Jancis RobinsonIssue: November 2018
Maison Louis Jadot has been in the town of Beaune since 1859, and has a stellar reputation for producing wines of excellent value. Jadot's principles of vinification balance tradition and technology and focus on the purest expression of the terroir. Jadot aims to cultivate its vines with consideration for the environment and the microbial life of the soils.
Maison Louis Jadot controls 105 hectares of "domaine" property that is divided into four groups: Domaine Louis Jadot, Domaine Gagey, Domaine des Héritiers Louis Jadot, and Domaine du Duc de Magenta. As a negociant-élévateur, Jadot also cultivates long-term partnerships with many growers which allows the representation of a larger range of appellations. Jadot's portfolio includes wines from regional appellations, Chablis, the Côte de Nuits, Côte de Beaune, Côte Chalonnaise, Mâconnais, and Beaujolais.
Burgundy is home to some of the greatest and most expensive wines in the world. Stretching from Auxerre in the north to Lyon in the south, the region's most famous section is the limestone-rich Côte d'Or. Vineyards in Burgundy are classified according to their locations on the hillsides. Only 2% of total production is from grand cru sites, while premier cru and village-level wines are more common. It is rare for one domaine to own an entire vineyard; rather the land has been divided down to individual rows, in some cases as a result of inheritance laws. While other varieties can be found in Burgundy, and reign supreme. The best examples are capable of aging for 15 years or more, a rarity for these two varieties, making them highly valuable.
Collector Data For This Wine
- 77 bottles owned
- 9 collectors