Wine Advocate | Rating: 93Pale to medium ruby-purple in color, the 2015 Pinot Noir Rodgers Creek Vineyard has a unashamedly stemmy nose, revealing notes of dried herbs and garrigue over a core of crushed cranberries, violets, forest floor and wild strawberries. Medium-bodied with a softly spoken palate of delicate red fruits and gentle herbs, it has a seamlessly silky backbone and herbal lift on the finish. Classically styled with a Sonoma twist and nicely done!Author: Lisa Perrotti-Brown
Wine Spectator | Rating: 89Presents a lively mix of zesty cherry and raspberry flavors, shaded by light spice and cedary oak notes, with a dash of anise and mineral thrown in. Drink now through 2022. 775 cases made.Author: James Laube
California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like , , , and in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. and continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.
Collector Data For This Wine
- 42 bottles owned
- 14 collectors