2014 Mouton-Rothschild

FRANCE / BORDEAUX / PAUILLAC
  • 95 WA
  • 96 WS
  • 18 JR
  • 99 JS
  • Variety
    Red Bordeaux Blend
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SKU: 55025-2014
  • Jancis Robinson | Rating: 17

    81% Cabernet Sauvignon, 16% Merlot, 3% Cabernet Franc. Tasted blind. Light sweet toasty oaky. Suffers a little for being served straight after the Cape Mentelle, but very nice, well-balanced wine. Refreshing ' an essential attribute in fine wine of any sort. Sinewy. Dry ended and not trying too hard. Maybe slightly inky. Light and fresh. Margaret River?
    Author: Jancis Robinson
  • Wine Advocate | Rating: 95

    The 2014 Mouton-Rothschild was closed at first when I tasted the wine in bottle with winemaker Philippe Dhalluin. But as it transpires, this First Growth is just toying with you. Initially quite understated, it responds to aeration like a young child peeking from around a corner and then running out, waving its hands. It suddenly hits you with gorgeous black cherries, bilberry, cedar and wilted rose petal. The palate is medium-bodied with a silky smooth entry. This is utterly seductive: a wine without a hair out of place. It is not as powerful or as complex as the 2015 Mouton-Rothschild, yet the precision and focus here is beguiling. It will require five to seven years to absorb the 100% new oak, then it will be an utterly delicious and to use a term employed at en primeur, |cerebral| First Growth that is destined to give two or three decades of pleasure.
    Author: Neal Martin
  • Wine Spectator | Rating: 96

    This delivers a large core of pure, unadorned cassis, accented by notes of anise, plum cake, mint and bitter plum coulis. The core has serious heft, supported easily by a riveting iron spine that shows superb length through the finish. A prodigious display of power and cut. Best from 2022 through 2040.
    Author: James Molesworth
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  • Chateau Mouton-Rothschild is a First Growth Bordeaux estate located in the village of Paulliac. The chateau was originally known as Chateau Brane-Mouton while in the possession of the Barons de Brane, but was given its current name by Nathaniel de Rothschild in 1853. The current owner is Philippine de Rothschild, Nathaniel's great-great granddaughter. Mouton-Rothschild is known for being the first estate to initiate complete chateau-bottling in 1924 and for being the only estate from the 1855 classification to be reclassified (upgraded to First Growth in 1973). Mouton's bottles are unique in that each label is designed by a famous artist of the day. This feature makes Mouton-Rothschild especially attractive to collectors. Not to be confused with the grand vin, Mouton also makes a generic Bordeaux called Mouton Cadet, which is dramatically lower in price and highly distributed. The estate also produces a dry Bordeaux Blanc called Ailes d'Argent.

    Chateau Mouton-Rothschild is made from a blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, with annual production varying between 20-25,000 cases. The vineyards are comprised of gravel on a subsoil of marl and clay. Mouton is one of the last Medoc estates to ferment its wine in oak vats. Maturation is done in new oak casks. Mouton is a complex wine with an exotic character and powerful tannins. The bouquet features black currants, cedar, pencil lead, licorice, and spice. Younger vintages appear opaque or deep purple, while older vintages tend to show more garnet. Some of the best vintages of Mouton-Rothschild include 1945, 1953, 1982, 1986, 1995, 1989 and 2002.

    Click here to listen to GrapeRadio's podcast about Ch. Mouton Rothschild (Show #186, 52:42 min 36 MB)


    See other similar producers:Chateau Margaux,

    Collector Data For This Wine

    • 368 bottles owned
    • 43 collectors