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2013 Quilceda Creek - Cabernet Sauvignon Columbia Valley

UNITED STATES / WASHINGTON /
abv 15.2%
  • 99 WA
  • 94 WS
  • Variety
    Cabernet Sauvignon
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SKU: 202233-2013-750-3A
  • Wine Spectator | Rating: 94

    Broad and expressive, layering black cherry, plum, pear and black tea flavors into a beam that focuses the finish against well-managed but present tannins. Has depth, marvelous expression and length. Best from 2018 through 2025. 3,705 cases made.
    Author: Harvey Steiman
  • Wine Advocate | Rating: 99

    I think the wine of the vintage, the 2013 Cabernet Sauvignon from the Columbia Valley is flat out sensational, and flirts with perfection. Its inky ruby/purple color is followed by incredible notes of cassis, black currants, smoked herbs, licorice and graphite. These give way to a full-bodied, utterly seamless Cabernet that has full-bodied richness, ultra-fine tannin and a killer finish. While it possesses the elegance and purity of the vintage, it has a stacked mid-palate, and deserves 4-5 years of cellaring. It will have two decades or more of overall longevity.
    Author: Jeb Dunnuck
  • No collector reviews available
  • No Washington winery commands more attention from wine collectors than Quilceda Creek, with repeated 100-point scores and subsequent appreciating bottle value. Since 1978, the Alex Golitzin and his son Paul have been lauded for their flagship Cabernet Sauvignon, which is elevated by the Bordelais practice of declassification of up to one third of production into a second label each year. The fruit for their 4,000-case production is sourced from the finest vineyards on the far side of the Cascade Mountains, and the Golitzins are meticulous in their oversight of the viticultural practices. Driven to produce the greatest wine possible, Alex and Paul "know what they want in a wine and what to do to get it."

    See other similar producers:Cadence Winery
    In a state most often associated with rain and apples, vineyards occupy more land each year. Nearly all of this vineyard expansion has taken place in the eastern part of the state, where arid, almost desert-like conditions prevail. Winters are harsh and frost is always a threat, but such conditions, along with sandy soils, have allowed most Washington vines to grow on their own rootstocks—a rarity among wine regions throughout the world. 

    Collector Data For This Wine

    • 520 bottles owned
    • 90 collectors