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2013 Gaja Barbaresco Costa Russi

ITALY / PIEDMONT /
  • 95 WA
  • 94 WS
  • 98 JS
  • Variety
    Nebbiolo
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SKU: 43368-2013-750-1A

This item is available by the case only

Total:
$339.00

This is a final sale item

Not eligible for cancellations or refunds

  • JamesSuckling.com | Rating: 98

    Medium ruby color. The class, strength and finesse to this wine are ever present with berry, dark-chocolate and walnut character. Full-bodied, dense and chewy. Very fresh. Chocolate, mango and ripe-strawberry flavors herald a bright finish. Needs four or five years to soften. Classic tannins. Better in 2021.
    Author: James Suckling
  • Wine Advocate | Rating: 95

    The 2013 Barbaresco Costa Russi is a celebration of vineyard site. In the past, this wine was blended with 5% Barbera, but this is no longer the case starting now. For the first time in recent memory, we are tasting a pure expression of Nebbiolo as harvested from the rows of vines in the Costa Russi cru, located directly below SorAª TildAªn at the base of the Barbaresco village. The vines are over 65-years-old and are planted in limestone clay and marl soils. Costa Russi is known for delicate, light-bodied wines that exhibit floral aromas of rose hip and lavender, as well as darker fruit tones at the back. Those qualities are beautifully evident in this vintage. The mouthfeel is characterized by a firm sense of tannic structure that is common to all of Gaja's new releases in the 2013 vintage.
    Author: Monica Larner
  • Wine Spectator | Rating: 94

    Though rich in texture, this red is vibrant and bordering on racy, with cherry, strawberry, iron, spice and floral flavors that are persistent and focused. Excellent length on the resonant finish, where fruit and spice notes reign.
    Author: Bruce Sanderson
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  • Plain and simple, Angelo Gaja is the biggest name in Italian wine. The Gaja winery was founded by Giovanni Gaja in 1859 and has been owned and operated by four generations of the Gaja family, with Angelo Gaja running the operation since the 1960s. Angelo is credited with modernizing Barbaresco and Barolo wines, having pioneered the use of controlled-temperature fermentation (for reducing oxidation) and small-cask aging (to stabilize color and preserve fruitiness). Gaja is most well-known for his Barbarescos, though the three most sought-after wines, Costa Russi, Sori Tildin and Sori San Lorenzo have recently been reclassified from Barbaresco DOCG to Langhe DOC, giving Gaja more flexibility in the winemaking process. Strikingly profound and built to live for decades, Gaja's wines display opulence and elegance unmatched elsewhere in Italy. These wines, while harnessing modern technology, have a long-established track record, ensuring they will perform well both in the glass and on the auction block. For any collector considering Italian wines, Gaja should be the first name on the list.

    Click here to listen to GrapeRadio's podcast about Gaja Winery (Show #156, 48:29 min 22 MB)

    See other similar producers:Azienda Agricola Pelissero,Borgogno

    Collector Data For This Wine

    • 19 bottles owned
    • 6 collectors