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  • 2013 Dana Estates Cabernet Sauvignon Helms Vineyard

2013 Dana Estates Cabernet Sauvignon Helms Vineyard

UNITED STATES / CALIFORNIA / NAPA
abv 15.2%
  • 97 WA
  • 100 JS
  • Variety
    Cabernet Sauvignon
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SKU: 308834-2013-1500-3A

This item is available by the case only

Total:
$350.00

This is a final sale item

Not eligible for cancellations or refunds

  • Vinous | Rating: 95

    Dana's 2013 Cabernet Sauvignon Helms Vineyard opens with exquisite, floral-laced aromatics. Rose petal, mint, hard candy, sweet red cherry and cinnamon are all nicely delineated in the glass. Plump, forward and generous, the 2013 Helms is surprisingly approachable today for the year, but there is plenty of stuffing and structure underneath.
    Author: Antonio Galloni
    Issue: Oct 2015
  • Wine Advocate | Rating: 97

    The 57-acre estate vineyard includes the Helms Vineyard in Rutherford, which is 100% Cabernet Sauvignon and usually produces small quantities of less than 300 cases. The 2013 Cabernet Sauvignon Helms is sensational. Its opaque purple color, which is common among the 2012 and 2013 Bordeaux varietals in Napa, leads to a spectacularly flamboyant and aromatic nose of earth, graphite, blackberry and cassis. The wine is rich, full-bodied, and again, concentrated, pure and dense, with sweet melted tannins nicely integrated, along with the French oak (about 100% new). This wine has a good 30+ years of upside to it.
    Drink Dates: 2015 - 2045
    Author: Robert Parker
    Issue: 221
  • JamesSuckling.com | Rating: 100

    Unique aromas of citrus fruit such as tangerines and oranges which combine with plums, black cherries, and blackcurrants. Lemon rind, too. Full-bodied with ultra-fine tannins that give the wine a precise and focused finish that lasts for minutes. Laser-guided. A savory and subtle, minerally finish. This redefines the greatness of Napa Valley wine and California. 282 cases made.
    Author: James Suckling
    Issue: 13 Sep, 2016
  • No collector reviews available
  • California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like Staglin, Beringer, Ridge, Mayacamas and Chateau Montelena in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. Chardonnay and Cabernet Sauvignon continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.

    Collector Data For This Wine

    • 126 bottles owned
    • 38 collectors