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  • 2012 Screaming Eagle Second Flight

2012 Screaming Eagle Second Flight

UNITED STATES / CALIFORNIA / NAPA
  • 96 WA
  • 94 IWC
  • Variety
    Proprietary Blend

Out of stock

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SKU: 403490-2012

This item is available by the case only

Total:
$1.00

This is a final sale item

Not eligible for cancellations or refunds

  • International Wine Cellar | Rating: 94

    (53% merlot, 36% cabernet sauvignon and 11% cabernet franc): Sappy aromas of black raspberry, bitter chocolate, menthol, iron, violet and rose petal. Densely packed and broad, with an insinuating sweetness to the fine-grained flavors of dark berries, flowers, iron, hot bricks and minerals. Finishes classically dry, with lush tannins coating the front teeth. A very distinctive wine in the making.
    Author: Stephen Tanzer
    Issue: May/June 2014
  • Wine Advocate | Rating: 96

    The 2012 Second Flight may be the highest scoring second wine I have ever reviewed. A blend of 48% Cabernet Sauvignon, 43% Merlot and 9% Cabernet Franc, it is completely different from the Screaming Eagle since the latter wine is at least 75% or more Cabernet Sauvignon and the balance Merlot with only a tiny dollop of Cabernet Franc. The 2012 Second Flight offers up floral, blue and black fruit, mocha and white chocolate characteristics. It possesses full-bodied, silky flavors, and a finish that lasts 50+ seconds. It can be drunk now, but should evolve effortlessly for 12-15+ years.
    Author: Robert Parker
  • No collector reviews available
  • Screaming Eagle Winery and Vineyards is a California wines estate producing limited amounts of varietal wine to the small quantities produced and high prices commanded, their wines are considered cult wines. The winery is located in Oakville, California north of the town of Napa in the Napa Valley.

    Jean Phillips, a former real estate agent bought the 23 hectare vineyard in 1986 which was planted to produce a mix of varieties, most of which Phillips sold to various Napa wineries. With all white varieties but for 4,000 square meters, approximately 80 vines of Cabernet Sauvignon. Philips sought the opinions of Robert Mondavi Winery employees on the commercial potential of her wine before hiring Richard Peterson as a consultant and subsequently met Peterson's daughter, Heidi Peterson Barrett, who became her winemaker. The 1992 vintage, through a combination of very low production numbers and highly positive reviews (wine critic Robert Parker awarded the wine 99 points), resulted in Screaming Eagle wine sold at unusually high prices.

    In 2006 the estate sold to Stanley Kroenke. In an ongoing replanting strategy, the vineyard manager David Abreu is employed to oversee the process. The vineyards tended by vineyard foreman Jorge Delgado while the current winemaker is Nick Gislason.

    The estate has gained unprecedented acclaim in such a short period of time and the wins can be found in charity auction and investment portfolios for unprecedented dollar amounts. The quality is undeniable and the production of an average 700 cases makes this incredibly rare and precious. To note, the 2005 vintage produced only 400 cases.

    See other similar producers:Vineyard 29,Grace Family,Colgin Cellars

    California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like Staglin, Beringer, Ridge, Mayacamas and Chateau Montelena in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. Chardonnay and Cabernet Sauvignon continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.

    Collector Data For This Wine

    • 452 bottles owned
    • 73 collectors