Wine Spectator | Rating: 92Austere initially, this needs air to open, displaying flavors of tar, cherry and spice from the new oak treatment. Firm and linear, with a dense structure that will require some time to integrate fully. Best from 2020 through 2035. 40 cases imported.Drink Dates: 2020-2035Author: Bruce Sanderson
Wine Advocate | Rating: 92The 2012 Barolo Ornato offers a modern approach with allspice and toasted almond in front of dark fruit, blackberry preserves and grilled herb. Lighter touches of tar, smoke and cola appear at the back. Overall, this Barolo is well integrated and seamless in delivery. It makes a great wine to drink within the next ten years.Drink Dates: 2018-2028Author: Monica Larner
Piedmont, which literally means “foot of the mountain,” produces some of Italy's finest red wines. Its clay, limestone, and sand soils are home to the legendary and wines, made from the extremely age-worthy variety. Dolcetto and Barbera are considered to be more “workhorse” varieties, and produce the largest quantity of wine. The region is tucked in the cool northwest corner of the country, surrounded on three sides by the Alps. Fog often blankets the region, ensuring long, cool growing seasons.
Collector Data For This Wine
- 11 bottles owned
- 5 collectors