2012 Patz & Hall Chardonnay Durell Vineyard
UNITED STATES / CALIFORNIA / SONOMA
International Wine Cellar | Rating: 90
(from Dijon clone 95): Full yellow. Vibrant aromas of pineapple, lemon custard and crushed stone. Leaner and more backward than the Dutton Ranch example, but with excellent cut and saline stony minerality to the flavors of lemon, poached pear, white flowers and menthol. This is the lowest in acidity of all these chardonnays but with its clarity and adamant dryness it comes across as almost austere today.Author: Stephen TanzerIssue: May/June 2014
Since 1988, Patz & Hall has set a standard for Chardonnays and Pinots that epitomize poise and finesse. The winery is a partnership of four individuals - Donald Patz, James Hall, Anne Moss and Heather Patz - all of whom are veterans in the production of fine wine. Between them, they have made wine at Flora Springs, Honig Cellars, Far Niente, Marimar Torres, Spring Mountain and Cain Vineyard. They source from regions ranging from the Santa Lucia Highlands to Mendocino, and prime areas in between. The wines skillfully maintain the intricate and graceful dance between substance and balance, power and elegance - the key characteristics of world-class Pinot Noir.
See other similar producers:Peter Michael Winery,Derb‹¨«s,Kistler Vineyards
See other similar producers:Peter Michael Winery,Derb‹¨«s,Kistler Vineyards
Collector Data For This Wine
- 18 bottles owned
- 9 collectors