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2010 Smith-Haut-Lafitte

FRANCE / BORDEAUX / GRAVES
abv 14.5%
  • 98 WA
  • 96 WS
  • 94 IWC
  • 88 JR
  • Variety
    Red Bordeaux Blend
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SKU: 59176-2010
  • Wine Advocate | Rating: 98

    This is an extraordinary performance once again from the Cathiard family, the proprietors of Smith-Haut-Lafitte. They think the 2010 is even better than the 2009. (I disagree, but only slightly.) This wine has laser-like definition in its an remarkable nose of a subtle charcoal fire interwoven with spring flowers, creme de cassis, blueberry liqueur and spicy wood. Full-bodied, stunningly concentrated, long, rich and moderately tannic, this wine is set for an exceptionally long life of 30-40 years but can be drunk in 5-7.
    Author: Robert Parker
  • Jancis Robinson | Rating: 17

    Deep crimson. Very glamorous and ripe on the nose. Polished and just chock full of classic ingredients. She points me towards the improving finish, having upbraided me for her mark compared with Dom de Chevalier. 'So you see I am fishing for my 'alf point.'
    Author: Jancis Robinson
  • International Wine Cellar | Rating: 94

    Full ruby-red. Very ripe yet precise nose offers blueberry, black raspberry, violet, spices and sexy dried herbs; still a bit youthfully medicinal but already showing a lot of personality. Rich, pliant and hugely deep, with near-chocolatey ripeness to the highly concentrated dark berry, tobacco and spice flavors. This wonderfully broad, seamless, layered wine dusts the palate with ripe tannins and leaves the mouth perfumed. Built for a long life in bottle but balanced from day one: it's more bound-up today than the silkier and more voluptuous 2009 but I would not be surprised if this one eventually surpassed its younger sibling.
    Author: Stephen Tanzer
    Issue: July/August 2013
  • Wine Spectator | Rating: 96

    Gorgeous, with alluring black tea and warm ganache notes that unfurl slowly, while the core of intense steeped plum, anise, blackberry compote and black currant confiture sits patiently in reserve. The beautiful loam-, tobacco- and tar-filled finish displays major heft, but also remarkable polish and grace. Should age very slowly.
    Author: James Molesworth
  • No collector reviews available
  • Chateau Smith-Haut-Lafitte is located in the Pessac-Leognan appellation and is classified as a Graves Classified Growth. The chateau produces about 16,000 cases per year, which includes both their red and white versions and their second label, Les Hauts de Smith. The average 30-year-old vines represent red varieties Cabernet Sauvignon, Merlot, and Cabernet Franc; and whites Sauvignon Blanc, Sauvignon Gris, and Semillon. The vineyards are situated on gravel, which gives its vines two great advantages: superb natural drainage, and pebbles that reflect the sun's rays, helping to ripen the fruit. The red wine is concentrated and powerful, with a bouquet of ripe red berry fruit. It may also have overtones of licorice, violet, and flint. The white wine is characterized by citrus, apple, peach and brioche with strong acidity. It is very long and clean on the palate.

    See other similar producers:Chateau d'Armailhac,Chateau Pichon Baron,Chateau Calon Segur
    Located in the southwest of France, Bordeaux is the single largest fine-wine-producing region in the world, with more than 15,000 growers spread over 57 appellations and more than 700 million bottles produced annually. The region boasts a two-thousand-year winemaking history and some of the wine world's most recognized and highly sought-after names. Red Bordeaux blends comprise eighty percent of production, but dry and sweet whites are also well-known. The region is divided into the Left and Right Banks (of the Dordogne River); Cabernet Sauvignon prevails in the former and Merlot in the latter.

    Collector Data For This Wine

    • 907 bottles owned
    • 107 collectors