• Home
  • 2010 Paul Hobbs - Cabernet Sauvignon Beckstoffer Dr Crane Vineyard

2010 Paul Hobbs - Cabernet Sauvignon Beckstoffer Dr Crane Vineyard

UNITED STATES / CALIFORNIA / NAPA
  • 96 WA
  • 90 WS
  • 95 IWC
  • Variety
    Cabernet Sauvignon
See all wines from Paul Hobbs
See other vintages 2011 | 2012 | 2013 | 2014 | 2015 | 2016 |
In stock|Sold out

learn more about producers & collectors

SKU: 106211-2010
  • International Wine Cellar | Rating: 95

    Inky purple. An explosive perfume presents dark fruit liqueur, exotic spices and incense. Lush, palate-coating blackberry and cassis flavors show superb energy, becoming smokier and spicier with air. Refuses to let go of the palate on the finish, which features supple but substantial tannins and a lingering floral nuance.
    Author: Josh Raynolds
    Issue: May/June 2013
  • Wine Spectator | Rating: 90

    Offers a complex mix of creamy, mocha-laced oak and supple currant and berry flavors, gaining depth and richness while maintaining an elegant, graceful balance. Drink now through 2013. 682 cases made.
    Author: James Laube
  • Wine Advocate | Rating: 96

    The 2010 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard is rich, sumptuous and totally striking. It brings together all of the classic Dr. Crane qualities ' expressive aromatics, silky tannins and voluptuous fruit, all with the crystalline purity of 2010. Juicy dark cherries, roses, sweet spices and crushed rocks are layered into the expressive finish. Anticipated maturity: 2015-2025.
    Author: Antonio Galloni
  • No collector reviews available
  • When Paul Hobbs founded his eponymous winery in 1991, he set out to produce small lot, hand-crafted, vineyard designate wines. He began with just three - one Chardonnay, one Pinot Noir and one Cabernet Sauvignon.

    Over the years, the small family of wines has grown to over a dozen as numerous new and historic vineyards have captured Hobbs' attention since that first vintage. The current wines are the result of years of perseverance, patience and experimentation in Hobbs' continuing adventure with wine. It is his great hope that the fruit-driven, complex wines he makes with his dedicated team will continue to appeal to many people around the globe.

    California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like Staglin, Beringer, Ridge, Mayacamas and Chateau Montelena in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. Chardonnay and Cabernet Sauvignon continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.

    Collector Data For This Wine

    • 130 bottles owned
    • 30 collectors