Wine Spectator | Rating: 90A shy yet elegant red, with the floral, red berry and spice elements enhanced by the vibrant acidity. Firmly structured, showing licorice and salt notes on the long finish.Author: Bruce Sanderson
International Wine Cellar | Rating: 90Bright, deep red. Sappy aromas of raspberry, spices and minerals. Sweet, supple and lush, offering excellent volume for village wine. The wine's sappy quality gives it inner-mouth energy and early deliciousness. Christophe Roumier expressed the opinion in November that the 2012s don't have enough tannins to really shut down in the bottle; on the other hand, he reported seeing more pips in 2010 than in 2011, a year in which the phenolic ripeness came earlier here.Author: Stephen TanzerIssue: March/April 2013
Wine Advocate | Rating: 90The 2010 Chambolle-Musigny shows terrific energy and class. There is lovely freshness and vibrancy in the aromas and flavors, with an underpinning of minerality that gives the wine its focus and sense of direction. Bright floral notes add lift on the finish.Author: Antonio Galloni
See other similar producers:Domaine Gros Frere et Soeur,Domaine Claude Dugat,Domaine Robert Groffier Pere & Fils
Burgundy is home to some of the greatest and most expensive wines in the world. Stretching from Auxerre in the north to Lyon in the south, the region's most famous section is the limestone-rich Côte d'Or. Vineyards in Burgundy are classified according to their locations on the hillsides. Only 2% of total production is from grand cru sites, while premier cru and village-level wines are more common. It is rare for one domaine to own an entire vineyard; rather the land has been divided down to individual rows, in some cases as a result of inheritance laws. While other varieties can be found in Burgundy, and reign supreme. The best examples are capable of aging for 15 years or more, a rarity for these two varieties, making them highly valuable.
Collector Data For This Wine
- 96 bottles owned
- 20 collectors