As with the 2011, the 2010 Estate Blend is a perfect introduction into the wines of the estate and will compete with a number of other producer's top wine. A blend of 56% Syrah, 26% Grenache, 11% Mourvedre and 7% Tempranillo, it has loads of chocolaty black fruits, licorice, tar, pepper and chalky minerality to go with a great palate. Textured, rich and drinking well beyond most estate's entry-level offering, with serious depth and focus, it will continue to impress for 5-7 years. Drink now-2018.
Author: Jeb Dunnuck
Wine Spectator | Rating: 93
Combines richness with subtlety and finesse, weaving together fresh earth, chocolate-covered espresso bean and vivid dark berry flavors with touches of hazelnut, gliding to a long, graceful finish. Syrah, Grenache, MourvAdre and Tempranillo."