2008 Verite - Le Desir

UNITED STATES / CALIFORNIA / SONOMA
  • 100 WA
  • 90 WS
  • 96 IWC
  • Variety
    Proprietary Blend
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SKU: 75098-2008-750-3A
  • International Wine Cellar | Rating: 96

    (61% cabernet franc, 31% merlot, and 4% each cabernet sauvignon and malbec): Good red-ruby. Musky aromas of blueberry, licorice and dusty spices. Dense and sappy, with terrific grip and saline intensity to the dark berry, dark chocolate, clove and mace flavors. Wonderfully energetic Saint-Emilion style of wine, with exhilarating inner-mouth spice character. Tannins are serious but suave and perfectly carried by the wine's density of texture and lingering fruit. A beauty.
    Author: Stephen Tanzer
    Issue: May/June 2012
  • Wine Spectator | Rating: 90

    Firm and well-built, with a chewy core of tannins wrapped around savory herb, cedar, dried berry and currant. Very Bordeaux-like in its structure. Cabernet Franc, Merlot, Malbec and Petit Verdot.
    Author: James Laube
  • Wine Advocate | Rating: 100

    The fruit for this blend of 61% Cabernet Franc, 31% Merlot and the rest Cabernet Sauvignon and Malbec came from Chalk Hill (58%) and Alexander Valley (42%). Pierre Seillan believes the Chalk Hill fruit provides a truffle-like character and the Alexander Valley gives minerality, structure, tannin and intensity. The 2008 will be fascinating to taste next to the 2007 over the next 30+ years. Sweet mulberry, blueberry and blackberry fruit intermixed with notions of black truffles, damp earth and forest floor emerge from this beauty of stunning intensity, purity and texture. The alcohol is 14.4% and the relatively elevated pH is 3.76.
    Author: Robert Parker
  • No collector reviews available
  • "The name Verite, French for truth, stands for wines that reflect their soil with integrity." The artisanal project of the late legendary California wine pioneer Jess Jackson, Verite sets out to produce serious Bordeaux-quality wines, with distinct California charm. To carry out his vision, Jackson imported Bordelais winemaker Pierre Seillan to craft three separate cuvees, each in the style of individual Bordeaux communes.

    From high elevation vineyards in Sonoma County's Alexander Valley, Knight's Valley, Bennett Valley and Chalk Hill appellations, comes "La Joie," "Le Desire," and "La Muse." While "La Joie" is a Cabernet-based nod to Paulliac, "Le Desire" and "La Muse" aspire toward Cabernet Franc-friendly Saint-Emilion and Merlot-centric Pomerol respectively. Not unlike their Bordeux counterparts, these wines are built to last 30-50 years, so to expect a typical fruit-driven, vivacious wine would be a mistake. The care taken to craft these profound efforts has been recognized by Robert Parker, who has awarded seven 100-point scores for Verite's three blends, the first time a Sonoma County winery has received this many perfect scores.

    California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like Staglin, Beringer, Ridge, Mayacamas and Chateau Montelena in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. Chardonnay and Cabernet Sauvignon continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.

    Collector Data For This Wine

    • 414 bottles owned
    • 71 collectors